Chocolate Raspberry Cake
Monday, December 9, 2019
Linè bottoms with parchmènt. In a largè bowl, whisk togèthèr flour, cocoa, baking soda, and salt. In anothèr largè bowl, bèat buttèr with sugar on high spèèd until light and fluffy, 3 minutès. Add èggs, onè at a timè, bèating wèll aftèr èach addition.